Gluten Free Diet- Benefits

Gluten free diet is the food that is consumed by the individuals who have allergy to gluten. Although these persons cannot consume all kinds to foods, yet with a little knowledge and open mindedness, one can easily make a gluten free living extremely pleasurable and satisfying.

There are a lot of recipes that are delicious and easy to cook yet gluten free. Potatoes, sunflower seeds, white vinegar, corn, all fruits, all kinds of vegetables, beef, chicken, duck, lamb, turkey, eggs, dairy products like milk, butter, cheese, yoghurt, flours and grains like brown rice flour, corn flour, cotton seeds, pea flour, almond flour, rice alcoholic beverages like wine, whisky, brandy, champagne, rum etc are some of the gluten free foods.

Only certain foods like wheat, barley, refined white flour, white bread, oats, cereal, pasta and beer are the ones that have gluten in it and needs to be avoided. Hence one can easily understand that living a gluten free life is much easy and hassle free. There are a lot of benefits of gluten free diets and here are some of them.

Celiac Disease: The people suffering this ailment are the ones who are mostly benefited from this diet. Due to celiac disease, these people experience a lot from nausea, tummy ache, weight gain, bowel linked troubles, blotted stomachs and so on. With the regular consumption of gluten free diet, these troubles are entirely eliminated.

Diabetes: The individuals suffering from Type-1 and Type-2 diabetes can largely cure themselves of the ailment with the intake of food that are without gluten at least for a period of two to three weeks on a continuous basis.

This kind of diet by and large helps to keep the body fit and healthy as well as aid in the stabilization of the blood sugar levels among the diabetic patients.

Other diseases: Diet that is free of gluten is not only helpful for the diabetic patients but has also aided the individuals who have been suffering from rheumatoid arthritis, multiple sclerosis, loss of balance, anemia, seizures and irritation of the nervous system.

Weight loss: There are some individuals who have experienced loss of weight with the continuous intake of gluten free diet.



This entry was posted in Diet.